1 pound grass-fed ground beef
1 pound ground turkey (check for no added ingredients)
1 egg, room temperature
2 tablespoons italian seasoning
1/2 teaspoon salt
1/2 cup almond flour
2 tablespoons coconut aminos
- Rest of the box:
Rao's spaghetti sauce
Canned green beans
Homemade trail mix with raisins, apricots, almonds, and sunflower seeds
Preheat the oven to 400° and line a sheet tray with parchment paper.
In a large bowl, combine beef, turkey, egg, italian seasoning, salt, almond flour, and coconut aminos. Mix until everything is completely combined- the best way to do that is with clean hands.
Wash your hands, then use a cookie scoop to make balls. Roll between palms to make smooth.
Place meatballs on prepared sheet tray and bake for 20 minutes.
Heat sauce and green beans in separate saucepans on medium until warm.
Serve everything as soon as done, with a side of the trail mix.