Bravo for Paleo
Whole30 Breakfast Bowl
5 minPrep Time
5 minCook Time
10 minTotal Time
- 1 ripe medium banana
- 2 eggs
- 1 teaspoon vanilla bean powder
- 1/4 green apple, sliced
- 1-2 Tablespoons almond butter
- 1-2 Tablespoons dried coconut flakes
- 1 Teaspoon cinnamon
- Coconut oil, for cooking
Using a fork, mash the ripe banana and mix it with the eggs and vanilla in a small bowl. The batter will be lumpy.
Grease a skillet with coconut oil and turn stove to medium heat. Add the lumpy batter and with a spatula, continue to mash and stir the mixture.
Once cooked, remove from skillet and place into a bowl. Top with apple, almond butter, coconut flakes, and cinnamon